The Talbot is a pub you have to visit if only because of its history.
 The oldest part of the pub is the bar which dates back to 1520. 
By 1801 the pub was owned by farmer John Perrins and kept by
 the Jackson family who brewed their own beer out back.
The pub was bought by George Elwell's Delph Brewery in 1890 who later 
amalgamated into the Worcester Brewing and Malting Company.
 It has been owned by Banks's since 1913. 
Featuring wall-to-wall oak paneling, the Smoke Room is the best room but
 the lounge has wonderful oak beams and a large inglenook fireplace. 
There's a pool table in the old bar and a patio to the rear. 
You can chose from Banks's Bitter and Mild or Marston's Pedegree
 while you order from the delightfully varied menu.